Restoran Hau Kee Seafood Menu

Welcome to Restoran Hau Kee Seafood, a hidden gem nestled in the bustling Cheras area of Kuala Lumpur. Specializing in Chinese seafood, this eatery may appear unkempt at first glance, but it’s all about the flavors here. As you enter, be prepared for an authentic dining experience that showcases a menu crafted with passion and skill.

The standout dish is the signature 'one bucket chicken', steamed to perfection in a wooden bucket, enhanced by premium soy sauce and Chinese Angelica. A must-try is also the clam in superior soup (siong tong la la), boasting a rich stock infused with ginger and garlic. Each clam is plump and clean, promising a burst of flavor with every bite.

With Chef Leong Mang Fatt's rich culinary background, Restoran Hau Kee Seafood elevates humble dishes to new heights—where taste triumphs over presentation.